Sample menus
Luncheon
Duck and chicken en croûte:-
Breast of duck and chicken, spinach and apricots wrapped in pastry
Homemade pork pie
Butternut squash and goats cheese tart
Baby new potatoes with spring onions, peas, mint and herbs
Fresh green salad
Tabouleh
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Triple chocolate terrine
Cherry cheesecake
Raspberry meringue roulade
Luncheon Canapes
Burgundy beef pies
Mini Thai fishcakes
Lime and coriander marinated chicken sticks
Filo tartlets filled with crab and ginger
Sweet red pepper muffins with tapenade
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Chocolate brownies
Fingers of carrot cake
Caramel shortcakes |